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Mercurial Contamination: A Consumer Health Risk Assessment Concerning Seafood From a Eutrophic Estuary in Southeastern Brazil

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Mercury (Hg) contamination has increased in the last decades. resulting in human consumption concerns mainly in developing countries. In this context. this study aimed to carry out a health risk assessment regarding the consumption of swimming crabs. https://www.markymarkscott.com/product-category/cream-pomade/
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